Monday, August 31, 2009

Kitchen Klutz: Hawaiian chicken recipe

Hawaiian Chicken


2 boneless chicken breasts
1 small can pineapple slices
1/2 cup honey
1/3 cup soy sauce
1/4 tsp. garlic powder
Pinch of ginger


Combine honey, soy sauce, garlic powder and ginger in large mixing bowl. Drain pineapple slices and add juice to bowl. Blend ingredients. Add chicken to bowl and marinate for two to three hours. Cook chicken on George Foreman Grill for approximately five minutes or until tender. Garnish with pineapple slices.


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