Showing posts with label Bastille Day. Show all posts
Showing posts with label Bastille Day. Show all posts

Friday, July 8, 2011

Vive la France! Bastille Day festivities to take over Smith Street

By Jared Foretek

Georg Bucher once said that the French revolution, like Saturn, devoured its own children. The good news is that on Smith Street, you can devour patisseries.

The streets annual Bastille Day celebration is upon us again, featuring games, music, and tasty French food.

Bar Tabac, Robin des Bois and Provence en Boite will once again shut down restaurant row between Bergen and Pacific streets on July 10 for the celebration of French independence with live bands (expect to hear La Marseillaise more than once), and pétanque aka French bocce.

Its actually North Americas largest pétanque tournament, with more than 80 teams.

We have a lot of teams from local businesses; its big in the French ex-pat community here, said Allison Whittinghiol, a server at Bar Tabac. Its a big party.

Over at Provence en Boite, owner/chef Jean-Jacques Bernat will be offering up some special holiday fare.

We still have the barbecue, we serve chicken brochette, French fries, croque monsieur, and we make a special pastry for this day, said Bernat. Voila!

Bernat said the pastries would include éclairs and flan, which is what the Spanish call crème caramel.

Everybody parties. When you have something to celebrate its always a nice moment, he added.

Bastille Day on Smith Street [Smith Street between Bergen and Pacific streets in Cobble Hill, (718) 923-0918], July 10, 11 am-10 pm. For info, visit www.bartabacny.com.

Read more...

Thursday, July 15, 2010

Bastille Day in Brooklyn

Bastille Day may have been yesterday, but the real celebration doesn't start until the weekend here in Brooklyn.


To party like its 1789, here's our guide:

Where to go: Smith Street is the mecca of all Bastille Day festivities, from the first-rate restaurants to the games of petanque that take over the street.

How to play: What's petanque, you say? We tell you the rules of the French pastime.

What to drink: Lillet is the liquor of choice, so drink it straight, or make Bar Tabac's Lillet Spritzer.

What to eat: Just in time, Park Slope's Moutard is revamped, and it's better than ever.

Read more...
Copyright © 2009 All rights reserved

  © Blogger templates The Professional Template by Ourblogtemplates.com 2008

Back to TOP